Bake Stuff with Cake Stuff
Kids 4th of July Class ($40) - June 29th, 10am to 12pm. Seats still available. Call to reserve.

Wichita Wednesday (Sept 9th) – Jourdan Sullivan


Wichita Wednesday (Sept 9th) – Jourdan Sullivan


Tell us about yourself. When and why did you start baking/decorating?

My name is Jourdan, I’m a mother to two beautiful little girls who love to help in the kitchen. I’ve been baking “unofficially” since I was a little girl. I’ve always loved art and being creative so once I started I couldn’t stop. I love the decorating and details!

Who has been the most influential person to you when it comes to baking/ decorating?

Firstly, my great granny. I remember growing up watching her making homemade pies, pastries, etc. She was so resourceful with using her ingredients it was truly amazing! We had a huge family so she had to make things stretch but she was known to feed anyone in the neighborhood. I also learned a lot from my mother who passed a lot of knowledge and recipes on to me. I hope to do the same with my girls.

What is one Cake Stuff item you cannot live without?

Definitely the butter vanilla emulsion flavoring!

If you could bake/decorate with anyone famous who would it be?

I know he’s more of a cook but Gordon Ramsey!

Do you have a local baking business or do you bake/decorate for fun?

I do have a home bakery business!! I started officially at the start of the pandemic (March) and it’s definitely taken off! I started with treats (Stuffed Waffle Cones) now I’m taking mostly cake orders but still accept any custom treats. My most popular treats are my banana crack/pudding, homemade cinnamon rolls, and cobblers! You can check out all my work on Facebook at Sullivan’s Sweet or